Spanish Rice

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A warm and flavorful side dish!

Spanish Rice

0 from 0 votes
Recipe by Recipe Swagger Course: SidesDifficulty: Easy

Ingredients

  • 2 Tbsp butter

  • 1 cup dry long-grain rice

  • 1 tsp minced garlic

  • 1/4 cup onion, diced

  • 1/2 tsp salt

  • 1/2 tsp cumin

  • 1 can petite diced tomato, drained

  • 1/2 cup tomato sauce

  • 1 1/2 cup chicken broth

  • fresh cilantro, chopped to taste

  • fresh lime

Directions

  • In a large skillet melt butter
  • Add dry rice and continuously stir until lightly brown
  • Stir in garlic, onion, salt, and cumin
  • Add tomato, tomato sauce, chicken broth, and cilantro
  • Bring to a boil and cover and simmer for 20-25 minutes
  • Remove from heat and squeeze on juice from half a lime

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